{"title":"Kitchen knives","description":null,"products":[{"product_id":"brutal-stainless-steel-chef-knife","title":"Brutal Stainless Steel Chef Knife with Wenge Handle","description":"\u003cp\u003eThis retro-style chef knife is the one that earns a spot on the magnetic strip. The 5Cr15 stainless steel blade stays sharp through weekly cooking sessions, and the wenge handle with copper nail rivets gives it the look of a knife worth keeping for years — not a generic kitchen tool. At 20 cm, it handles everything from a Sunday roast to herb work and fine slicing. A standout gift for a serious home cook or anyone who treats their knives as part of the kitchen aesthetic.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Chop the bone","offer_id":43565555515491,"sku":"CJCF137859601AZ","price":81.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/96571bcd-1991-4d3d-a195-ab098a06c4fe_a3b82295-ed63-45e3-9374-0a9614d9c553.jpg?v=1785504881"},{"product_id":"knife-furious-bite","title":"Furious Bite Professional Boning Knife","description":"\u003cp\u003eThe Furious Bite is a full-length professional boning knife designed for the repetitive, high-speed work of a busy kitchen butchery station. Its 5Cr15MoV stainless steel blade holds a precise edge through whole-fish filleting, poultry jointing, and seam-cutting on beef and pork, while the 22 cm length gives enough reach to follow a bone cleanly without repositioning. The rosewood handle fills the hand with a secure grip and resists moisture better than painted or laminate alternatives.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e5Cr15MoV stainless steel — corrosion-resistant, takes a fine edge, easy to touch up on a honing rod\u003c\/li\u003e\n\u003cli\u003e22 cm blade for full-length boning cuts on poultry, fish, and larger protein\u003c\/li\u003e\n\u003cli\u003e0.3 cm thickness — thin enough for clean separation without tearing\u003c\/li\u003e\n\u003cli\u003ePremium rosewood handle for grip, balance, and durability through full-shift use\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA specialist boning and fillet knife that earns its place in a professional knife roll or a kitchen's shared kit for butchery prep.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Silver","offer_id":43565568196707,"sku":"CJCF116785201AZ","price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/604bc513-a648-4754-9c79-cfda2dbd2a12_4c43a6d5-95dd-4cc6-b929-5c4ca23baf7f.jpg?v=1785505296"},{"product_id":"taiping-wealth-raw-fish-knife","title":"Taiping Wealth Yanagiba Raw Fish Knife — 28 cm","description":"\u003cp\u003eA raw fish knife — the yanagiba style — is the tool sushi chefs reach for when clean slices matter. Its single-bevel geometry pulls through raw fish in one stroke without tearing muscle fibers, which keeps sashimi and sushi surfaces smooth and presentation-ready. The 28 cm blade gives enough length to slice through a full salmon fillet without rocking the knife, while the 5Cr15Mov stainless steel holds a good working edge and resists the moisture and acidity of raw seafood prep. The rosewood handle is balanced to minimize wrist fatigue through a full prep session.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e28 cm blade — long enough for a single-pull slice through whole fish fillets\u003c\/li\u003e\n\u003cli\u003e5Cr15Mov stainless steel — corrosion-resistant and easy to maintain on a kitchen honing rod\u003c\/li\u003e\n\u003cli\u003eRosewood handle for a comfortable, fatigue-resistant grip\u003c\/li\u003e\n\u003cli\u003e42.5 cm overall length for proper reach and leverage at the cutting board\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA purposeful specialty knife for sushi restaurants, Japanese kitchens, omakase counters, and hotels with a Japanese food program — and a serious tool for home cooks who take raw fish prep seriously.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Silver","offer_id":43565724565603,"sku":"CJCF118091601AZ","price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/1624015879873_ea5f21dc-5722-44b1-a00a-f738a17656ff.jpg?v=1785505686"},{"product_id":"stainless-steel-boning-knife","title":"Stainless Steel Boning Knife with Chicken Wing Wood Handle","description":"\u003cp\u003eA boning knife designed for the repetitive precision of professional meat and poultry prep. The 5Cr15 steel blade is narrow — 2 cm at the spine — so it follows a bone closely without catching, and the 60°+ tip angle lets it work between joints without dragging. The chicken wing wood handle is dense, moisture-resistant, and sits naturally in the hand for full-shift deboning tasks. Also available as a meat cleaver for kitchens that need both tools in the same handle family.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e5Cr15 stainless steel blade — corrosion-resistant and easy to maintain on a honing rod\u003c\/li\u003e\n\u003cli\u003e13.1 cm blade, 2 cm wide — sized for deboning poultry, rabbit, and smaller cuts\u003c\/li\u003e\n\u003cli\u003eTool tip angle above 60° for clean joint-to-joint work\u003c\/li\u003e\n\u003cli\u003eChicken wing wood handle — dense, grip-friendly, and holds up to daily washing\u003c\/li\u003e\n\u003cli\u003eAvailable as boning knife or meat cleaver in the same handle style\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA reliable station knife for butchery prep, poultry breakdown, and any kitchen that processes whole protein regularly.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Boning knife","offer_id":43565795901539,"sku":"CJCF165703301AZ","price":52.0,"currency_code":"USD","in_stock":true},{"title":"Meat cleaver","offer_id":43565795934307,"sku":"CJCF165703302BY","price":64.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/9b30a90c-f036-455a-8b29-44eb64399c1c_2f664002-d68f-4b46-ad17-92748f8c53a4.jpg?v=1785505637"},{"product_id":"hand-forged-knife-feather","title":"Hand-Forged Feather Pattern Chef Knife","description":"\u003cp\u003eA hand-forged chef knife with a 7Cr17MOV stainless steel blade — a high-carbon stainless alloy that delivers solid edge retention and corrosion resistance for professional kitchens. The feather pattern is hammered into the blade during forging, so no two knives are identical, which makes it a chef's knife that stands out on the pass or in a knife display. The rosewood handle with pure copper fittings is comfortable in hand and durable through a full service.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e7Cr17MOV high-carbon stainless steel — sharp, durable, and easy to hone\u003c\/li\u003e\n\u003cli\u003e14 cm blade, 31 cm overall — a mid-length knife for general prep and precision cuts\u003c\/li\u003e\n\u003cli\u003eHand-forged feather pattern — each blade is unique\u003c\/li\u003e\n\u003cli\u003eRosewood handle with copper fittings — ergonomic grip, premium finish\u003c\/li\u003e\n\u003cli\u003eOptional cover available for storage and transport\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA genuine hand-forged knife — the feather pattern and copper details make it as much a display piece as a working kitchen knife.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Thorn feather \/ Knife","offer_id":43576189354083,"sku":"CJCF154431801AZ","price":64.0,"currency_code":"USD","in_stock":true},{"title":"Thorn feather \/ Knife with cover","offer_id":43576189386851,"sku":"CJCF154431802BY","price":76.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/2a1f4d70-861d-45f9-b71d-c2de7b93fd76_1c036d9c-d90a-4083-80b5-259ba0525251.jpg?v=1785505330"},{"product_id":"fish-blade","title":"Fish Fillet Knife with Rosewood Handle — 7Cr17Mov Steel","description":"\u003cp\u003eA professional fish fillet knife built for the kitchen line. The 22 cm blade in 7Cr17Mov steel — a chromium-molybdenum-vanadium alloy that holds a fine edge and resists corrosion — is thin enough at 0.3 cm to follow a fish's skeleton cleanly, letting a cook fillet quickly and waste less protein per piece. At 38 cm overall, it's a full-length fillet knife that handles whole salmon, sea bass, and large flatfish as well as portioning smaller fillets. The rosewood handle provides a dry grip and sits comfortably through a service.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e22 cm blade in 7Cr17Mov steel — corrosion-resistant, fine-edged, suited to fish and delicate proteins\u003c\/li\u003e\n\u003cli\u003e0.3 cm blade thickness — flexible enough to follow a bone cleanly\u003c\/li\u003e\n\u003cli\u003eRosewood handle for a secure grip during wet prep work\u003c\/li\u003e\n\u003cli\u003e38 cm overall length — covers whole fish and large fillets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA boning and fillet knife for restaurant kitchens, hotel prep, and catering operations where fish is a menu staple. Send us your order quantity and we'll confirm lead time.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Silver","offer_id":43576190468195,"sku":"CJCF118087001AZ","price":76.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/1624013996646_4e7dab9d-6608-4f37-a9b4-97971c1b45f4.jpg?v=1785505276"},{"product_id":"hand-forged-knife-feather-1","title":"Handcrafted Feather Knife with Rosewood Handle","description":"\u003cp\u003eThis handcrafted feather knife is a serious kitchen knife that happens to look exceptional. The 7Cr17MOV steel blade keeps a sharp edge and handles everything from slicing proteins to fine vegetable work, while the rosewood handle and copper fittings give it the feel of something made to last decades. At 16.5 cm it's a versatile everyday blade, and the cover option keeps it safe in a drawer without dulling the edge. A standout choice for a dedicated home cook, and a gift that gets used.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Xuan Yu \/ Knief","offer_id":43576193122403,"sku":"CJCF154433101AZ","price":89.0,"currency_code":"USD","in_stock":true},{"title":"Xuan Yu \/ Knief with cover","offer_id":43576193155171,"sku":"CJCF154433102BY","price":102.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/979534ed-59a8-4afa-a644-5d10120939b6_23d8fb64-aa19-4f8d-9476-4e872837eb62.jpg?v=1785505343"},{"product_id":"hand-forged-boning-machete","title":"Hand-Forged Carbon Steel Boning Machete","description":"\u003cp\u003eA hand-forged carbon steel boning machete designed for professional kitchen prep — the kind of tool that handles the tasks a standard chef's knife or cleaver won't. At 340 mm overall with a 230 mm blade, it's long enough to work through a large primal cut, wide enough at 70 mm to apply controlled pressure for bone evisceration, and at 4 mm thick it carries enough weight to move through connective tissue cleanly without the cook having to force it. The plywood handle is shaped for a secure grip through extended butchery sessions.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e230 mm carbon steel blade — hand-forged for durability and edge retention\u003c\/li\u003e\n\u003cli\u003e70 mm blade width and 4 mm thickness — enough mass for bone and cartilage work\u003c\/li\u003e\n\u003cli\u003eSuited to meat, fish, and vegetable cutting, and bone evisceration\u003c\/li\u003e\n\u003cli\u003ePlywood handle shaped for a stable grip during demanding prep\u003c\/li\u003e\n\u003cli\u003e340 mm overall length — a full butcher knife for large proteins\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDesigned for restaurant kitchens, hotel butchery stations, and catering operations where meat fabrication is a daily task. A hand-forged boning knife at this specification replaces several lighter tools on the prep bench.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Black","offer_id":43576208490595,"sku":"CJJJCFCF00440-Black","price":114.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/3423572884763_07368ce3-1303-4289-b829-6de6020cdbc5.jpg?v=1785505324"},{"product_id":"laser-engraved-knife","title":"Laser Engraved Chef's Knife — Molybdenum Steel \u0026 Rosewood","description":"\u003cp\u003eA chef's knife that earns its place on the magnetic strip and gets noticed every time you cook. The 7Cr17MoV molybdenum steel blade takes a fine, sharp edge and resharpens easily — so it handles a week of home cooking and still performs. The rosewood handle with brass fittings is warm to hold and balanced at the bolster, which matters on a long prep session. The laser engraving makes it a natural gift for a serious home cook or a housewarming that deserves something better than a block set knife.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Silver","offer_id":43576266883171,"sku":"CJCF101534001AZ","price":142.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/1613703819185_23944fc8-ee0e-4397-bb75-4171700895dd.jpg?v=1785505460"},{"product_id":"japanese-chefs-knife-with-mustang-engraving","title":"Premium Japanese Chef's Knife with Mustang Engraving","description":"\u003cp\u003eA forged Japanese chef's knife built for the line. The high-manganese steel blade is forged for edge retention, so it takes and holds a fine edge through slicing, dicing, and portioning across a full shift. At 20 cm, the blade covers most prep — proteins, vegetables, herbs — in the gyuto style professional chefs reach for, and the full-tang black walnut handle balances close to the bolster for control and less fatigue.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHand-forged high-manganese steel blade for lasting sharpness\u003c\/li\u003e\n\u003cli\u003e20 cm blade, 31 cm overall — an all-day professional chef's knife\u003c\/li\u003e\n\u003cli\u003eFull-tang black walnut handle with a hand-engraved mustang motif\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA working knife with the look of a collector's piece — equally at home on a restaurant pass or in a chef's personal knife roll.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Black walnut","offer_id":43576277696611,"sku":"CJJJCFCF00410-Black walnut","price":114.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/1849200703534_ed62cf60-0a09-4baf-985e-a2ba006b8ff3.jpg?v=1785505568"},{"product_id":"knife-fury-of-the-snapping-turtle","title":"Fury of the Snapping Turtle 57-Layer Damascus Chef Knife","description":"\u003cp\u003eThe Fury of the Snapping Turtle is a 57-layer forged stainless steel chef knife — the layered construction produces a damascus-style pattern that makes every blade visually distinct, while the alternating steel layers contribute to edge retention and toughness through demanding kitchen use. The beech wood handle is comfortable in hand across a full service, and the overall build is suited to the kind of knife that earns a permanent spot on the magnetic strip at the pass.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e57-layer forged stainless steel — damascus-style pattern, each blade unique\u003c\/li\u003e\n\u003cli\u003eLayered construction for edge retention and cutting durability\u003c\/li\u003e\n\u003cli\u003eBeech wood handle — comfortable, durable, and easy to grip\u003c\/li\u003e\n\u003cli\u003eTwo style variants available (2 style, 4 style) — see options for differences\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA knife that performs at the professional level and presents well. Suited to restaurants, bars, cafes, and hotel kitchens that want a kitchen knife that also reads as a statement piece at the station.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"2 style","offer_id":43576300601443,"sku":"CJJJCFCF01689-2 style","price":89.0,"currency_code":"USD","in_stock":true},{"title":"4 style","offer_id":43576300634211,"sku":"CJJJCFCF01689-4 style","price":91.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/2560350776877_14025cb6-bde4-4668-b83a-f82ed8afc8b7.jpg?v=1785505301"},{"product_id":"feather-knife-with-hand-engraved-leather-sheath","title":"Feather Knife with Hand-Engraved Leather Sheath","description":"\u003cp\u003eThe Feather Knife is a straight-blade chef knife with a 9Cr15 stainless steel blade — a steel grade that balances hardness and corrosion resistance for daily kitchen use. At 11 cm, it sits in the utility-to-petty range: precise enough for fine work, portioning, and plating tasks where a full-size chef knife is too large. The emperor wood handle is ergonomic and balanced; the hand-engraved leather sheath makes it presentable on a counter or in a knife roll.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e9Cr15 steel blade — holds a fine edge through regular service use\u003c\/li\u003e\n\u003cli\u003e11 cm blade, 20 cm overall — a compact utility knife for precision work\u003c\/li\u003e\n\u003cli\u003eEmperor wood handle with ergonomic grip\u003c\/li\u003e\n\u003cli\u003eHand-engraved leather sheath included — protects the blade and looks sharp in a knife roll\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA knife that works cleanly at the station and presents well at a chef's table or tasting menu service. Sold as a knife-and-sheath set.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Feather","offer_id":43576349360227,"sku":"CJCF160767801AZ","price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/4883e485-3ab2-4e8f-8847-c76ca440857e_4f1c078f-8eb4-4eb9-bb35-d6bfd56ec851.jpg?v=1785505275"},{"product_id":"hand-forged-knife-with-a-fish-shaped-guard","title":"Hand-Forged Kitchen Knife with Fish-Shaped Guard","description":"\u003cp\u003eA hand-forged kitchen knife built for deboning and precision work, with a fish-shaped brass guard that doubles as a practical finger stop. The 7Cr17MOV high-carbon stainless steel blade is forged for sharpness and rust resistance, holding a fine edge through repetitive cuts on fish, poultry, and smaller proteins. The sour wood handle gives a firm, natural grip under kitchen conditions, while the brass fixture adds durability at the junction between blade and handle.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e7Cr17MOV high-carbon stainless steel blade — sharp, rust-resistant, easy to maintain\u003c\/li\u003e\n\u003cli\u003eFish-shaped brass guard for finger protection and blade-handle stability\u003c\/li\u003e\n\u003cli\u003e13.5 cm blade for deboning, filleting, and detail work\u003c\/li\u003e\n\u003cli\u003eSour wood handle with natural grip and brass fixture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAn artisan specialty knife that fits a restaurant mise en place or a fish-focused kitchen station, and stands out on a chef's personal knife roll.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Kitchen knife","offer_id":43576359682147,"sku":"CJCF158265303CX","price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/edb7d038-3831-41aa-8ffc-43f223960341_b0852d0d-0cfa-4819-b243-a482761bdad8.jpg?v=1785505330"},{"product_id":"large-watermelon-cutting-knife","title":"Large Watermelon Cutting Knife — Forged 95Cr18 Steel","description":"\u003cp\u003eA specialty knife forged from 95Cr18 stainless steel and designed for the single task of cutting large whole watermelons cleanly and safely. The 9.4-inch blade is long enough to clear the melon's diameter in one pass, while the 4 mm thickness keeps the blade from flexing under a firm downward press. The ergonomic rosewood handle gives a secure grip for the controlled force needed to split a 10–15 kg fruit, reducing slip risk on a wet prep surface.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eForged 95Cr18 stainless steel blade — corrosion-resistant and holds an edge through repetitive high-pressure cuts\u003c\/li\u003e\n\u003cli\u003e9.4-inch (23.9 cm) blade length for full single-pass cuts on large melons\u003c\/li\u003e\n\u003cli\u003e4 mm blade thickness for stability under load, no flex or wander\u003c\/li\u003e\n\u003cli\u003eErgonomic rosewood handle in black or white finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe right tool for hotel breakfast buffets, juice bars, catering prep, and any kitchen cutting high volumes of whole watermelon daily.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Black","offer_id":43576363679843,"sku":"CJCF102072302BY","price":110.0,"currency_code":"USD","in_stock":true},{"title":"White","offer_id":43576363712611,"sku":"CJCF102072301AZ","price":110.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/1614174071295_2015cfc5-fc34-4cee-b7a8-70cb44f80175.jpg?v=1785505454"},{"product_id":"leopard-knife-carved-using-sandblasting-technique","title":"Sandblasted Leopard Cleaver Knife — Hand-Forged High-Manganese Steel","description":"\u003cp\u003eA hand-forged kitchen knife for venues that want professional performance and a blade worth showing. The high-manganese steel body is forged by skilled artisans and holds a working edge through repeated sharpenings, making it a legitimate multi-purpose cleaver for meat, root vegetables, and heavy prep. The sandblasting carves the leopard pattern into the steel rather than printing or stickering it — the design is part of the blade and won't fade or peel under commercial use.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHigh-manganese steel construction — durable edge retention for demanding kitchen tasks\u003c\/li\u003e\n\u003cli\u003eSandblasted leopard design — etched into the blade, not a surface print\u003c\/li\u003e\n\u003cli\u003eRosewood handle — comfortable grip with an antique-retro finish\u003c\/li\u003e\n\u003cli\u003e230 mm blade, 360 mm overall — a full-size multi-purpose cleaver\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWorks as a line knife and as a carving or tableside piece for venues that serve visible prep. Also a strong gifting option for chefs and culinary enthusiasts.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Silver","offer_id":43576373248099,"sku":"CJJJCFCF01932-Silver","price":115.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/3782387780242_0b91fac5-1c81-4273-ae91-e81d0fa7ed49.jpg?v=1785505609"},{"product_id":"seafood-knife","title":"Round Seafood Knife with Wooden Handle","description":"\u003cp\u003eA seafood knife built for fish work: the wide, round-tipped 4Cr13 stainless steel blade slides cleanly under skin and along the bone, so a cook can portion fillets, trim, and dress whole fish without tearing delicate flesh. At 27 cm overall with a 93 mm blade, it gives the reach and control a raw bar or seafood line needs through a busy service.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4Cr13 stainless steel blade — sharp, corrosion-resistant, and easy to hone\u003c\/li\u003e\n\u003cli\u003eWide round blade for clean filleting, skinning, and portioning cuts\u003c\/li\u003e\n\u003cli\u003eRiveted wooden handle with a secure, non-slip grip for wet hands\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA practical specialty knife for seafood restaurants, sushi counters, and hotel kitchens.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Silver","offer_id":43576379670627,"sku":"CJJJCFCF01949-Silver","price":68.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/3bf9f23d-2b68-4729-8687-7bc09d15f585_d2f79520-4d8a-48de-92f6-4987f878bf2b.jpg?v=1785505599"}],"url":"https:\/\/barequip.pro\/collections\/kitchen-knives.oembed","provider":"BarEquip.Pro","version":"1.0","type":"link"}