{"title":"Ovens","description":null,"products":[{"product_id":"restaurant-combi-oven","title":"Commercial Combi Oven with Steamer — 8 Trays","description":"\u003cp\u003eA commercial combi oven runs convection and steam in one chamber, so the same unit bakes bread, roasts proteins, and steams vegetables — and combines the two when a dish needs moist heat and a crust. This gas-fired model holds 8 trays and reaches 0 to 350°C, enough range and capacity for a restaurant or hotel kitchen to run several cooking jobs off one footprint instead of separate ovens and steamers. The stainless steel body stands up to heavy daily use and wipes down fast.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eConvection and steam modes — bake, roast, and steam, or combine both\u003c\/li\u003e\n\u003cli\u003e8-tray capacity for high-volume service\u003c\/li\u003e\n\u003cli\u003e0–350°C range for precise control across baking and roasting\u003c\/li\u003e\n\u003cli\u003eGas heating with stainless steel construction for durability\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBuilt for restaurants, hotels, and catering kitchens that need one versatile oven. Tell us your gas supply and tray format and we'll confirm the fit.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Default Title","offer_id":43545972408419,"sku":"BEP-0044","price":3545.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/67d082c7a13a8c02a68bb4db_Restaurant-Combi-Oven_1.jpg?v=1753559011"},{"product_id":"restaurant-convection-oven","title":"Professional Commercial Restaurant Convection Oven","description":"\u003cp\u003eA commercial convection oven uses a fan to push hot air around the cavity, so trays bake and roast at the same rate top to bottom — no rotating pans halfway through. This is the high-output model for restaurants and hotel kitchens, with 16,000W behind the element and digital temperature control for repeatable results across pastries, breads, and roasted proteins.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFan-forced convection for even browning on every shelf, batch after batch\u003c\/li\u003e\n\u003cli\u003eDigital controls hold a set temperature for consistent baking and roasting\u003c\/li\u003e\n\u003cli\u003eStainless steel body wipes down fast and stands up to a high-volume kitchen\u003c\/li\u003e\n\u003cli\u003e16,000W output for quick recovery between loads during a rush\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBuilt for restaurants, hotels, bakeries, and banquet kitchens running steady baking and roasting. Tell us your available voltage and daily output and we'll confirm it suits your line.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"Default Title","offer_id":43545972441187,"sku":"BEP-0045","price":3670.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/67d083131f8d96b3bd7a1e2d_Restaurant-Convection-Oven_1.jpg?v=1753559013"},{"product_id":"commercial-microwave-oven-1000w","title":"Commercial Microwave Oven — 1000W, 1800W, 4000W","description":"\u003cp\u003eA commercial microwave oven built for the speed and repeat use a foodservice line puts on it, in three output levels so you can match the unit to the job. The 1000W (25L) is a compact reheat-and-light-cook box for tight kitchens; the 1800W (34L) adds grilling, steaming, and sensor cooking for more varied menus; the 4000W (36L) is the high-throughput model for fast turnaround under volume. All three run a stainless steel chamber and body that holds up to constant wiping and a busy pass.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1000W (25L) — compact reheating and light cooking for space-tight kitchens\u003c\/li\u003e\n\u003cli\u003e1800W (34L) — grill, steam, and sensor-cook modes for varied menus\u003c\/li\u003e\n\u003cli\u003e4000W (36L) — high-output cooking for maximum throughput and fast turnaround\u003c\/li\u003e\n\u003cli\u003eStainless steel construction with digital timer and adjustable power settings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBuilt for restaurants, hotels, and catering kitchens. Pick the model by the power and chamber size your service needs — tell us your menu and covers and we'll point you to the right one.\u003c\/p\u003e","brand":"BarEquip.Pro","offers":[{"title":"1000W","offer_id":43546209615971,"sku":"BEP-0072-01","price":920.0,"currency_code":"USD","in_stock":true},{"title":"1800W","offer_id":43546209648739,"sku":"BEP-0072-02","price":2070.0,"currency_code":"USD","in_stock":true},{"title":"4000W","offer_id":43546209681507,"sku":"BEP-0072-03","price":3500.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/67d0631c6eeba05e8f654101_Commercial-Microwave-Oven-1000W_9.jpg?v=1753559109"}],"url":"https:\/\/barequip.pro\/collections\/ovens-grp.oembed","provider":"BarEquip.Pro","version":"1.0","type":"link"}