{"product_id":"commercial-blast-freezer-stainless-steel-plate-freezer","title":"Commercial Blast Freezer — Stainless Steel Plate Freezer for Gelato \u0026 Ice Cream","description":"\u003cp\u003eA blast freezer is the piece that turns fresh gelato, ice cream and cooked food into shelf-stable stock without the ice crystals a domestic freezer leaves behind. This unit drives product temperature down to -45°C (-49°F) so water freezes in tiny crystals — the difference between a smooth scoop and a grainy one, and between safe holding and spoilage. It suits gelaterias, restaurants, farm shops and food producers that batch-freeze on a schedule.\u003c\/p\u003e\u003cp\u003eThe cabinet is built from 304\/201 stainless steel and runs on air cooling with a Tecumseh compressor and R404a refrigerant. Trays measure 400×600×25 mm — standard GN-friendly pans — and the family scales from a 5-tray, 150 L undercounter unit up to a 30-tray, 1000 L floor cabinet, so you can match throughput to output.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAir-cooling system with a Tecumseh compressor on R404a\u003c\/li\u003e\n\u003cli\u003e-45°C (-49°F) blast pull-down for gelato, ice cream and cooked food\u003c\/li\u003e\n\u003cli\u003e400×600×25 mm trays, from 5 to 30 pans depending on model\u003c\/li\u003e\n\u003cli\u003e304\/201 stainless steel body, CCC certified\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BarEquip.Pro","offers":[{"title":"Default Title","offer_id":44419322642531,"sku":"BEP-0393","price":2250.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/6726\/3843\/files\/b16a6d72-992d-47d0-8d42-075d37a5c223.jpg?v=1785312921","url":"https:\/\/barequip.pro\/products\/commercial-blast-freezer-stainless-steel-plate-freezer","provider":"BarEquip.Pro","version":"1.0","type":"link"}