Industrial Sous Vide Slow Cooking Machine for Commercial Kitchens
The Industrial Sous Vide Slow Cooking Machine is designed for precision cooking, ideal for restaurants and food service businesses. With 2000W power, it offers consistent temperature control for perfect sous vide results.
Key Features:
- Precise Temperature Control: Ensures accurate cooking at low temperatures, ideal for sous vide techniques.
- 2000W Power: High power ensures efficient cooking, maintaining consistent temperature over long cooking times.
- Compact Design: Space-saving yet durable stainless steel construction, perfect for commercial kitchens.
- Versatile Use: Suitable for a wide range of dishes, from meats to vegetables, giving chefs control over cooking precision.
- CE Certified: Complies with international safety standards, ensuring reliability and safety in your kitchen.
Technical Specifications:
- Power: 2000W
- Voltage: 220V
- Dimensions: 150 x 150 x 300mm
- Material: Stainless Steel
- Temperature Range: Adjustable, ideal for sous vide cooking
- Certification: CE
- Weight: 10kg
- Warranty: 1-year warranty
Why Choose the Industrial Sous Vide Slow Cooking Machine?
- Precise and Efficient: Ideal for high-volume cooking with exact temperature control, ensuring high-quality meals.
- Durable and Safe: Stainless steel design ensures long-lasting durability and ease of cleaning.
- Ideal for Professional Kitchens: Perfect for restaurants, catering, and high-end kitchens requiring consistent, precision cooking.
The Industrial Sous Vide Slow Cooking Machine is essential for any commercial kitchen looking to elevate their cooking techniques, providing precise and reliable cooking for a variety of dishes.
