Commercial Sous Vide Slow Cooking Machine (2000W)

4.9 (13 reviews)

Industrial 2000W sous vide machine that holds a precise low temperature for consistent, restaurant-grade sous vide cooking.

$ 1 725 $ 2 070 16% discount
✓ Free worldwide shipping
Lead time: 3–5 weeks

A sous vide machine circulates and holds a water bath at an exact low temperature, so vacuum-sealed food cooks evenly edge to edge and never overshoots. This commercial unit runs 2000W, which brings a large bath up to temperature fast and holds it steady through long cooks — the conditions a busy kitchen needs to batch proteins and vegetables ahead of service. Chefs use it to nail medium-rare across a whole tray, hold dishes at a safe serving temperature, and cut waste from overcooking.

  • 2000W heating for fast pull-up and a stable bath during long, high-volume cooks
  • Precise low-temperature control for repeatable doneness on meat, fish, and vegetables
  • Stainless steel construction that wipes down fast and stands up to daily service
  • CE certified to international safety standards

Built for restaurants, catering kitchens, and hotels that prep sous vide ahead and finish to order. Tell us your batch sizes and we'll confirm it suits your line.

Specifications

Material
Stainless steel
Dimensions (L × W × H)
150 × 150 × 300 mm
Weight
10.0 kg
Power
2000 W
Voltage
220V
Warranty
1 Year
Certification
CE

Frequently asked questions

How is this different from the smaller commercial sous vide machine?

This industrial model runs 2000W for faster heat-up and larger batches; the 13L immersion unit is 800W and suits smaller-volume kitchens.

What can you cook in it?

Vacuum-sealed meat, fish, poultry, and vegetables cooked at a precise low temperature for even, repeatable results.

Is it safe to leave running for long cooks?

Yes — it is CE certified and built to hold temperature steadily through extended cooking times.

Is shipping included in the price?

For in-stock items — anything you can add to the cart — shipping is included in the listed price. For made-to-order items, delivery is either free (marked on the product page) or calculated when you place your order, based on destination and volume.

How long does delivery take?

In-stock items typically arrive within one to three weeks. Made-to-order items take three to six weeks, since we work directly with manufacturers and need time for production and logistics before shipping. Your assigned manager confirms a more precise estimate once your order is placed. Please note we can't be responsible for delays caused by customs clearance in the destination country.

Are import duties and taxes included?

In most cases, yes — we aim to ship Delivered Duty Paid (DDP), which means duties and import taxes are handled so you don't face extra charges on delivery. In rare cases we may ship Delivered Duty Unpaid (DDU), where you would settle import charges directly with the carrier — but only when agreed with you in advance.

Do your products come with a warranty?

Yes. Most of our equipment comes with a one-to-two-year manufacturer's warranty covering factory defects and technical faults under normal use; the specific term is stated on each product page. If a defect appears, we arrange a replacement or refund in line with our Exchange & Return Policy, and our team guides you through the claim step by step.

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Industrial Sous Vide Slow Cooking Machine

Commercial Sous Vide Slow Cooking Machine (2000W)

$ 1 725

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