A commercial planetary mixer that handles dough, batters, creams, and sauces from one bowl, with the head orbiting so the attachment reaches the whole mix. Three bowl sizes cover different batch volumes: 10L with a 450W motor for cafes and small kitchens, 20L at 735W for mid-size bakeries, and 30L at 1.1kW for high-output production. Each runs three speeds and a bowl-lift design that locks the bowl in place and drops it for easy loading and scraping.
- Dough hook, flat beater, and wire whip included — knead, cream, and whip on one machine
- Three bowl sizes: 10L (450W), 20L (735W), 30L (1.1kW)
- 3-speed control to match dough, batter, and aerated mixes
- Bowl-lift design with stainless steel construction for daily commercial use
Built for bakeries, hotels, restaurants, and caterers. Choose the capacity by your batch size — the build and attachments are the same across all three.
