Commercial juicers for fresh bar and café service — citrus presses and centrifugal juicers that turn out fresh juice for cocktails and menus.
Citrus presses are fast for limes and lemons at the bar; centrifugal juicers handle hard produce for café menus. We'll match to your use.
Commercial juicers are built for it; tell us your peak and we'll size the machine.
For cocktails and menus that sell on freshness, yes — it lifts quality noticeably over bottled.