Twenty-three positions across six zones — a lobby bar station, an espresso counter, grab-and-go display, wine storage, warewashing, scent and sound, and POS. Every line is a catalog item you can open, read and price.
A hotel bar works a longer day than any other bar: coffee at seven, lunch at one, cocktails at seven, a nightcap at midnight. The setup is built for that stretch rather than for one peak — one counter that can pour espresso in the morning and negronis at night.
Quantities assume a lobby bar seating 60 with a grab-and-go display and no separate kitchen. If the property also runs a restaurant, that kitchen is a separate setup. Send your floor plan and the room count, and we adjust the counts before quoting.
One counter, four services a day. Everything within one step, because the same two meters run breakfast and last orders.
Refrigerated wells, bottle pockets, ice bin and sink positions built to your counter length — the working line for the whole day.
Full kits plus spares. A hotel bar changes staff more often than an independent one, so the kit has to be complete at every shift.
80 to 120 kg a day for the bar, the lounge and room service.
Three glass doors of bottles, cans and mixers at temperature and on display behind the counter.
CO2 frosters for chilled serves without giving up freezer space the property does not have behind the bar.
The busiest hour of a hotel bar is breakfast, and it is entirely a coffee problem.
One or two groups with a dual boiler — pulls and steams at once, which is what a breakfast queue needs from a single operator.
Conical burr grinder on demand, so the coffee in a hotel lobby is not the thing guests remember badly.
Two jugs of batch brew for the breakfast rush and the conference floor — poured in seconds instead of pulled one at a time.
Grab-and-go and a light menu, without a kitchen behind it.
Chilled display for sandwiches, salads and desserts — the whole lunch offer of a lobby that has no kitchen.
Three heated tiers for pastry in the morning and savory snacks in the afternoon.
For heating the light menu and late arrivals, at a scale where a kitchen would not be justified.
Storage for the by-the-glass list, and two wash streams behind one counter.
Thirty baskets an hour under the bar, returning glass clear enough for a lobby that is lit brightly all day.
Wash, rinse and sanitize for jugs, tools and everything a machine cannot take.
166 bottles across two zones — reds at cellar temperature, whites ready to pour, without a cellar.
Hand sinks at the bar, the display and the back — an inspection item on any licensed food service.
A rack a minute for plates and room-service trays, kept off the bar's glass machine.
Scent, sound and light — the three things a lobby is judged on before anyone orders anything.
50 W wall speakers on one wireless zone across the lobby and lounge, at a volume that sits under conversation.
HVAC scent diffusers with app control — a signature scent in the lobby is the cheapest brand asset a property owns.
Glass pendants over the counter and lounge groupings, where the light fitting is part of the property's look.
Charging to the room, taking cards at the table, and moving trays across a large floor.
Dual screen with a built-in printer at the bar. Standard Android POS software, so it integrates with the property management system you already run.
Handhelds for lounge service — the order and the room charge both taken at the table.
Tabletop screens with dual displays for the lounge — the menu, in every language your guests arrive with.
A running robot for a large lobby floor, where the walk from bar to seating group costs a server half their shift.
A hotel bar sets its own standard — the glass and china are part of how the property presents itself, and they follow the brand rather than the equipment list. We stock the range and price it with the rest of the order.
Catalog prices at the quantities listed, excluding shipping, duties and installation. Send a request and we confirm current pricing and lead times for your build.
Request received
We are pricing the setup now and will come back with a quote and lead times, usually within one business day.
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