Wine and champagne glasses for the table — coupes and flutes, red and white stems shaped to carry aroma and hold a clean pour.
A larger bowl suits reds and a narrower one whites, but many venues run one versatile stem. We'll advise by your wine list.
Flutes hold the bead longer; coupes read vintage and pour faster. Both are available — pick by your style.
We carry stems built for commercial handling; ask which lines best resist breakage.