Commercial Electric Meat Smoker Oven — 60L Stainless Steel

A 60-liter stainless steel electric smoker that cold- and hot-smokes sausage, poultry, fish and tofu with digital, remote-controlled precision.

$ 766 $ 896 14% discount
Shipping calculated separately
Lead time: 2–4 weeks

This electric meat smoker is a countertop smoking oven built for delis, butcher shops, gastropubs and small production kitchens that want consistent smoked product without a wood-fired smokehouse. The 60-liter Grade 304 stainless steel chamber runs on a 1000 W element at 220 V, so it plugs into a standard outlet and holds smoke steadily across a full batch of sausage, chicken, fish or tofu. Steam-assisted smoking keeps the surface from drying out, giving a more even color and moisture retention than an open grill.

Operation is digital: a control panel plus remote lets a cook set and adjust the smoke cycle from across the prep line instead of standing over the unit. Practical details make it easy to live with in a working kitchen:

  • Grade 304 stainless steel body with a wipe-clean interior for fast sanitation.
  • Caster wheels at the base to roll the oven between the prep area and storage.
  • Remote-controlled digital smoking to fine-tune intensity and cook time.
  • 32 × 38.5 cm grill mesh sized to the chamber for full-batch loading.

Note that the unit ships without a smoke/fire source, so pair it with your own wood chips or pellets. Backed by a 1-year manufacturer parts warranty.

Specifications

Material
Stainless Steel (Grade 304)
Capacity
60000 ml
Dimensions (L × W × H)
43 × 39.5 × 82 cm
Weight
27.9 kg
Power
1000 W
Voltage
220 V
Warranty
1-year manufacturer parts warranty
Cooking method
Smoking
Fuel type
Electricity only
Grill mesh size
32 × 38.5 cm
Control
Digital with remote
Mobility
Caster wheels

Frequently asked questions

What foods can this electric smoker handle?

It is built for sausage, chicken and other poultry, fish, and tofu, but suits most cold- and hot-smoked items that fit the 60-liter chamber and 32 × 38.5 cm grill mesh. Steam smoking helps keep delicate items moist.

Does the smoker come with a smoke or fire source?

No. The unit ships without a fire source, so you supply your own wood chips or pellets when you set it up. Everything else needed to run the smoking cycle is built in.

How much power does it draw and what voltage does it need?

The heating element is rated 1000 W and runs on 220 V, so it plugs into a standard outlet — no gas line or dedicated smokehouse required.

Can I move the smoker around the kitchen?

Yes. The base has caster wheels, so you can roll it between the prep area and storage instead of lifting the roughly 28 kg body.

How does the remote control work?

The digital panel and remote let you set and adjust the smoke cycle — intensity and timing — from across the line, so you can start a batch and return to other prep.

Is the smoker covered by a warranty?

It is backed by a 1-year manufacturer parts warranty. Contact us to confirm coverage details for your order.

Is shipping included in the price?

For in-stock items — anything you can add to the cart — shipping is included in the listed price. For made-to-order items, delivery is either free (marked on the product page) or calculated when you place your order, based on destination and volume.

How long does delivery take?

In-stock items typically arrive within one to three weeks. Made-to-order items take three to six weeks, since we work directly with manufacturers and need time for production and logistics before shipping. Your assigned manager confirms a more precise estimate once your order is placed. Please note we can't be responsible for delays caused by customs clearance in the destination country.

Are import duties and taxes included?

In most cases, yes — we aim to ship Delivered Duty Paid (DDP), which means duties and import taxes are handled so you don't face extra charges on delivery. In rare cases we may ship Delivered Duty Unpaid (DDU), where you would settle import charges directly with the carrier — but only when agreed with you in advance.

Do your products come with a warranty?

Yes. Most of our equipment comes with a one-to-two-year manufacturer's warranty covering factory defects and technical faults under normal use; the specific term is stated on each product page. If a defect appears, we arrange a replacement or refund in line with our Exchange & Return Policy, and our team guides you through the claim step by step.

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Commercial Electric Meat Smoker Oven — 60L Stainless Steel

Commercial Electric Meat Smoker Oven — 60L Stainless Steel

$ 766

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