This set is stunning. I manage a boutique hotel with in-house fine dining, and our chefs are in love with these knives. The artistic finish and precision cutting feel worthy of high-end cuisine. We especially appreciate the versatility—whether trimming fish or slicing fruit, it handles it all. Great grip, and you can tell it’s made to last. Even the sculpture knife has found a place on our garnish station.

I've worked in professional kitchens for over 14 years, and these knives impressed me from day one. The 440C stainless steel holds its edge beautifully—even after heavy use prepping meat, fish, and produce in our seafood restaurant. The design feels elegant yet practical. That chef’s knife is now my personal favorite. Amazing addition to our prep station!

Love the blade quality—very sharp, and the full stainless steel build gives it a wonderful balance and durability. My team at Urban Bites uses it every day for slicing chicken and prepping vegetables. My only small gripe is the hard box it came in was larger than expected for kitchen storage, but it’s a very minor thing. Performance-wise? Top-notch.