Every item we source, in one list — commercial kitchen equipment, bar and beverage gear, refrigeration, furniture and front-of-house kit.
774 products
A modular 48V magnetic track lighting system with interchangeable spotlights, floods and grille heads in three color temperatures.
A polished clear acrylic riser stand that lifts products into full view for retail counters, bar back bars, and event displays.
A 13-inch clear round glass charger plate that anchors wedding and banquet place settings with a crisp, classic base.
A 10.25-inch clear charger plate with a gold rim and embossed sunflower pattern that frames each place setting for weddings and upscale events.
CO2-powered glass froster cube — press the glass down on top and it frosts in seconds, around 10 glasses a minute from a compact stainless body.
CO2-powered vertical glass froster that frosts a glass in seconds with CO2 gas — the glass goes in from underneath, slim footprint for a busy back bar.
Edible ink printer that puts full-color latte art, logos, and photos onto coffee foam, cookies, and cakes in seconds.
A multi-tap cold beverage dispensing station with a built-in undercounter cooler that keeps cold brew, milk, tea and juice on tap at serving temperature — self-serve or staff-poured.
A 750W cold spark fountain that throws safe, sparkler-style effects up to 5 meters, with DMX, remote and LCD-panel control for weddings, concerts and events.
A compact 2-bottle wine dispenser with an insulated glass door and a 7–18°C serving range, built for hotels, bars, and tasting counters.
A semi-automatic 3-group espresso machine with dual stainless-steel boilers and precise temperature control for busy cafe and restaurant service.
A three-group semi-automatic espresso machine that keeps a busy bar or cafe pulling consistent shots at 9-bar pressure across all three heads.
A countertop 3-tier warming display that holds pastries, burgers, and hot snacks at serving temperature behind clear glass.
A 5000 W countertop steamer that holds four steamer baskets and holds a set temperature automatically, so buns and dumplings cook evenly across every tier.
Six-tray commercial food steamer that cooks rice, vegetables, and dim sum evenly at a 20-30 kg capacity while drawing just 5.3 kW/h.
A 1000W espresso grinder with a 98mm flat burr set and 16-gear adjustment for repeatable café dosing.
A textured non-slip serving tray for bars, restaurants and hotels, available in four sizes from 28 to 46 cm.
An air-cooled commercial cube ice maker that produces 80-120 kg of clear cube ice a day on standard 220V power.
An automatic donut fryer that shapes, flips, and fries donuts hands-free, with adjustable temperature and swappable dies for multiple sizes.
A fully automatic electric egg fryer that cooks eggs to a consistent finish with even 360° heating and a stainless steel body that wipes clean.
A pneumatic flatbread press that turns dough into round, even bases for pizza, tortillas and chapati in seconds.
Fully automatic frozen meat slicer with a 300 mm stainless steel blade and 0–12 mm adjustable thickness for high-volume kitchens.
An automatic rotating-drum wok that cooks stir-fry, fried rice and noodles to a set recipe, cutting kitchen labor for high-volume service.
Hand-blown cocktail glass with a built-in straw fused into the body — a functional novelty that turns any serve into a talking point.
Tell us what you're outfitting and we'll come back with the right kit, pricing and lead times.
Finish the verification check above, then send again.
A manager will message you on WhatsApp within a day to help you choose.
Something went wrong on our side. Try again, or email info@barequip.pro.
