Commercial Automatic Frozen Meat Slicer — 300 mm Blade

The commercial frozen meat slicer cuts chilled and frozen cuts into even slices for delis, butcher counters, hot-pot restaurants and prep kitchens. Its 300 mm stainless steel blade powers through firm frozen product without thawing, and the automatic carriage feeds the meat through on its own — the operator loads the cut, sets the thickness and lets the machine run, freeing staff for other prep.

Thickness is adjustable across the full 0–12 mm range, so the same unit handles paper-thin shabu-shabu sheets and thicker steak-style cuts. The 850 W motor and wide 110–240 V input suit busy back-of-house service, and the stainless steel build wipes down between batches to meet hygiene routines.

• Automatic feed for hands-off slicing during peak volume
• 0–12 mm adjustable thickness from shabu sheets to thick cuts
• 300 mm stainless steel blade for clean cuts through frozen product