Convenience store and mini-market equipment setup

Convenience store and mini-market equipment for a shop that lives on the two-minute visit. Milk and cold drinks have to be within reach with no door in the way, and the till has to clear the after-work queue before it backs up to the street.

What a convenience store needs

Zones
8
Positions
32
(7 must-have)
Core setup from
138,103 ฿
Weeks lead time
4–8

A neighborhood mini-market that opens early and closes late. It sells the chilled and frozen basics people run out of, plus some hot food by the till. The list runs from the refrigeration on the shop floor to the back room that keeps it stocked, with a lit sign that tells the street you are still open.

Quantities assume a single sales floor with one main till and room for a second at peak. Send the floor plan and the hours you plan to trade, and we size the refrigeration and the backup power before quoting.

Refrigeration & Displays

3 must-have · 5 recommended · 3 optional

Deli & Butcher Counter

1 recommended · 1 optional

Self-Service & Vending

1 recommended · 2 optional

Checkout & Storefront

3 must-have · 1 recommended · 1 optional

Back of Store

3 recommended · 2 optional

Advertising

1 must-have · 1 recommended · 2 optional

Production Lines

1 optional

Packaging

1 optional

What the whole setup costs

Catalog prices at the quantities listed, excluding shipping, duties and installation. Send a request and we confirm current pricing and lead times for your build.

Change this setup to fit your venue

Which setup should we quote?

Tell us where it is going and we come back with a quote for the setup you picked — prices, lead times and what ships together. Most inquiries are answered within one business day.

Book a consultation

Tell us what you're outfitting and we'll come back with the right kit, pricing and lead times.

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