Commercial kitchen steamers and pasta cookers — pressure and convection food steamers and pasta boilers that cook vegetables, seafood and pasta to time, on demand.
Pressure steamers cook fast for batch volume; convection and cabinet steamers are gentler on delicate seafood and dim sum — tell us your menu and we'll match the type.
It's a boiler with baskets — six-basket models cook pasta, noodles and dumplings to time and drain cleanly for fast, consistent service.
A commercial food steamer or pasta cooker usually needs a water supply and a drain, and steam generators and induction bun steamers need the electrical load too; we'll note the connections for each model.
