Specialty & fish knives

Knives for specific cuts — boning and fillet knives, fish and sushi blades, cleavers and santoku for tasks a chef's knife can't do as cleanly.

8 products

Round Seafood Knife with Wooden Handle
12% discount OFF

Round Seafood Knife with Wooden Handle

$ 68$ 78

Round-bladed seafood knife in 4Cr13 stainless steel with a riveted wooden handle — the right tool for slicing and portioning fish and shellfish with control.
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Large Watermelon Cutting Knife — Forged 95Cr18 Steel
13% discount OFF

Large Watermelon Cutting Knife — Forged 95Cr18 Steel

From $ 110$ 127

Forged 95Cr18 stainless steel watermelon knife with a 9.4-inch blade and rosewood handle — built for clean, one-stroke cuts through large fruit in bars and restaurants.
(3)
Options
Hand-Forged Kitchen Knife with Fish-Shaped Guard
12% discount OFF

Hand-Forged Kitchen Knife with Fish-Shaped Guard

$ 95$ 109

Hand-forged 7Cr17MOV stainless steel kitchen knife with a fish-shaped brass guard — a functional specialty knife with artisan detail for professional and home kitchens.
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Hand-Forged Carbon Steel Boning Machete
12% discount OFF

Hand-Forged Carbon Steel Boning Machete

$ 114$ 131

Hand-forged carbon steel boning machete — a 340 mm butcher knife built for meat, fish, and bone-in prep in professional kitchen environments.
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Fish Fillet Knife with Rosewood Handle — 7Cr17Mov Steel
12% discount OFF

Fish Fillet Knife with Rosewood Handle — 7Cr17Mov Steel

$ 76$ 87

Professional fish fillet knife with a 22 cm 7Cr17Mov steel blade and a rosewood handle — built for clean, precise filleting in restaurant and hotel kitchens.
(3)
Stainless Steel Boning Knife with Chicken Wing Wood Handle
13% discount OFF

Stainless Steel Boning Knife with Chicken Wing Wood Handle

From $ 52$ 60

5Cr15 steel boning knife with a narrow 13.1 cm blade and chicken wing wood handle — precise, comfortable, and built for professional deboning and meat prep.
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Options
Taiping Wealth Yanagiba Raw Fish Knife — 28 cm
12% discount OFF

Taiping Wealth Yanagiba Raw Fish Knife — 28 cm

$ 89$ 102

A 28 cm yanagiba-style raw fish knife in 5Cr15Mov stainless steel with a rosewood handle — built for clean, single-stroke sashimi slicing.
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Furious Bite Professional Boning Knife
12% discount OFF

Furious Bite Professional Boning Knife

$ 89$ 102

Professional boning knife with a 22 cm 5Cr15MoV stainless steel blade and premium rosewood handle — built for deboning, trimming, and precision protein work in a busy kitchen.
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Frequently asked questions

When do I need a specialty knife?

For specific cuts — boning and fillet for breaking down protein, fish and sushi blades for seafood, cleavers for heavy work.

What's the difference between a boning and a fillet knife?

Boning blades are stiffer for separating meat from bone; fillet blades flex for skinning and filleting fish.

Are these suited to professional use?

Yes — the range is built for daily kitchen work, not occasional home use.